Choline is a rediscovered critical amino acid for poultry. Supplementation of choline in poultry ration is well established to imp
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Avian mycoplasmosis causes considerable economical losses to the poultry industry, especially in chickens and
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Immunity is the ability of the body to recognize and eliminate the foreign materials within the body. When a d
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Internal and external parasites are one of the major problems in poultry production that affects productivity
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Eight of the water-soluble vitamins are known as the vitamin B-complex group: thiamin (vitamin B1), riboflavin
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